Microfiltration

Microfiltration

A physical filtration process that uses membranes with pore sizes between 0.1 to 10 microns to separate microbial or chemical constituents from water or other liquids based on size. Membrane filtration processes are used most often with low total dissolved solids water such as surface water and fresh groundwater, with the purpose of softening (polyvalent cation removal) and removal of disinfection by-product precursors such as natural organic matter and synthetic organic matter.

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